Vegan Banana Oat Bran Muffins:
Mix in Bowl #1:
1 3/4 cups whole wheat pastry flour
1/2 cup oat bran
1 1/2 tsp baking soda
1/2 tsp salt
1/2 tsp cinnamon
Mix in Bowl # 2:
4 over-ripe bananas
3/4 cup sugar
1/3 cup canola oil
1/4 cup water
1 tsp vanilla extract
Pour bowl #1 into bowl #2, and gently, slowly fold ingredients together. The moment the flour starts to disappear, stop mixing! Pour into 12 greased muffin pans, and bake at 350 for 25 minutes.
Yield: 12 amazingly-textured and gorgeously browned muffins.
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