Yumbutter Stir Fry

1 Head of broccoli, broken into small pieces
1 sweet potato, diced and cooked
1/2 lb tofu, browned
1 garlic scape, chopped
1 tbs olive oil

Stir fry the above in a skillet until broccoli turns bright green.  Remove from heat.
Then, in a small bowl, combine:

1 heaping TBS of Asian Jazz Yumbutter (found at the Westside Community Market, Madison, WI or at www.yumbutter.com)
3 tbs soy sauce
1 tbs honey
1 tbs Sriracha Sauce
1/4 cup hot water

Whisk ingredients, then add to stir fry and cook until heated through.  Serve over rice, enjoy!